LUNCH MENU 16.03.2020 - 20.03.2020

MONDAY 16.03.2020

POTATO SOUP / 45 CZK
with root vegetable and mushrooms

STEWED BEEF NECK / 135 CZK
with pepper, served with spinach and potato dumplings

TUESDAY 17.03.2020

PUMPKIN SOUP / 45 CZK
with corn, roasted pumpkin seeds and chicken meat

CHICKEN MEATLOAF / 135 CZK
with Camembert cheese and ham, served with potato purée with marjoram and garlic, pickles and cucumber salad with dill

WEDNESDAY 18.03.2020

ROASTED TOMATO SOUP / 45 CZK
with avocado cream and croutons

TRIPE AND BLOOD SAUSAGE / 125 CZK
with Sauerkraut, roasted onion and boiled potatoes

THURSDAY 19.03.2020

CREAMY CELERY SOUP / 45 CZK
with bacon and leek

SLOWLY BRAISING PORK / 135 CZK
with creamy sauce with mushrooms and Jasmine rice

FRIDAY 20.03.2020

CAULIFLOWER SOUP / 45 CZK
with egg and potaotes

YEAST DOUGH BLUEBERRY DUMPLINGS / 125 CZK
with curd, butter and poppy seeds